Georges Duboeuf
Beaujolais Nouveau 2023
Beaujolais Nouveau is a celebration of the first wine of the harvest and a regional French tradition that goes back generations. Georges Duboeuf was the first to share with American wine drinkers. This fresh and fruity wine is bottled only a few weeks after harvest and is meant to be enjoyed immediately upon release. Beaujolais Nouveau is the most eagerly anticipated wine event of the year and best enjoyed in the company of friends, family, and loved ones. Whether you’re enjoying these fresh and fun wines alongside a delicious charcuterie board, while gaming with good friends or vibing to your favorite tune, Georges Dubœuf Beaujolais Nouveau never gets old.
WINE MAKING
Hand harvested and de-stemmed. Beaujolais Nouveau is produced using a winemaking technique called carbonic maceration that results in a fresh and vibrant wine with very low tannins.
DID YOU KNOW?
The fruit that goes into Beaujolais Nouveau fetches a higher price than the fruit for Beaujolais or Beaujolais-Villages wines. Growers benefit from premium pricing and consumers get to enjoy the best fruit of the season!
CELEBRATING NOUVEAU
Beaujolais Nouveau is a French tradition that celebrates the first wine of a new vintage. This fresh and fruity wine is bottled only a few weeks after harvest and is meant to be enjoyed immediately upon release.
TASTING NOTES AND SERVING SUGGESTIONS
Vibrant red fruits such as strawberries and currants on the palate and an intense perfume make this wine a perfect accompaniment for cheese, charcuterie and traditional holiday fare.
#1 BEAUJOLAIS NOUVEAU IN AMERICA!
APPELLATION
A.O.C. Beaujolais
SINGLE VARIETAL
Gamay
VINEYARD ALTITUDE
650 to 1,300 feet
SOIL
Alluvial with limestone
The French American Chamber of Commerce is delighted to offer
the Goerges Duboeuf Beaujolais Nouveau Millésime 2023,
thanks to the generosity of Goerges Duboeuf.
Our Beaujolais Nouveau Millésime 2023 Georges Duboeuf is imported by and distributed by Quintessential, making it possible for simultaneous release of Beaujolais Nouveau wine in Denver on the exact same day as its release in France.
Thank you - Merci
The Beaujolais Wine Georges Duboeuf: Les Vins Georges Duboeuf:
Georges Duboeuf is a premium producer of award-winning French wines from the Beaujolais and Mâconnais regions of Burgundy and the South of France. His legendary palate, his ability to spot great wine, and his enthusiasm made him a celebrated figure in the wine industry. The company that he founded, Les Vins Georges Duboeuf, brings to market wines renowned for their quality and value. They work closely with hundreds of small family wine growers to procure the highest quality fruit throughout the region, as well as export many small Chateau and Estate-produced wines that would otherwise not be able to bring their wines to the US.
Georges’ son, CEO Franck Duboeuf, has taken on the tradition of leading the family winery and company, helping to navigate Les Vins Georges Duboeuf through the world’s wine markets as they continue to thrive in the 21st Century. Les Vins Georges Duboeuf is imported by Quintessential Wines, based in Napa, California.
CELEBRATING NOUVEAU:
Beaujolais Nouveau is a beloved French tradition that celebrates the first wine of the new vintage. Bottled just weeks after harvest, it's meant to be enjoyed immediately.
WINE MAKING:
Beaujolais Nouveau is a vibrant wine made using hand-harvested and de-stemmed grapes, employing a technique called carbonic maceration for a fresh and low-tannin profile.
DID YOU KNOW?
The fruit used in Beaujolais Nouveau commands a higher price than that for other Beaujolais wines, benefiting both growers with premium pricing and consumers with the best fruit of the season!
ABOUT GEORGES DUBOEUF:
Known worldwide as the "Pope" or "King" of Beaujolais, Georges Duboeuf (1933-2020) was a globally recognized trader, breeder, and producer. His legacy continues through Les Vins Georges Duboeuf, a renowned house famous for its Beaujolais Nouveaux and great celebrations.
Les Vins Georges Dubeouf offer a range of wines from the Beaujolais and Mâconnais A.O.C.s, highly appreciated by the specialized press. The house collaborates with over 300 winemakers and exports 75% of its production to around 120 countries. Recognizable by their floral ornament labels, Duboeuf wines are a true ambassador for the region. The Hameau Duboeuf, a vine and wine museum, offers an immersive experience in Beaujolais country since 1993.
TASTING NOTES AND SERVING SUGGESTIONS:
With vibrant red fruit flavors like strawberries and currants and an intense perfume, Beaujolais Nouveau pairs perfectly with cheese, charcuterie, and holiday dishes.
