Chef’s Table
An Intimate Being-The-Scene Dining Experience
Time & Location
May 16, 2026, 6:00 PM – 8:00 PM
10411 E McDowell Mountain Ranch Rd, 10411 E McDowell Mountain Ranch Rd, Scottsdale, AZ 85255, USA
Event Information
Chef’s Table – Menu:
Asparagus Soup with Chèvre, Tomato Confit
Herb Roasted Cod with Spring Pea Tortellini, Fennel Confit, Fennel Broth
Bistro Tender, Rosemary Jus, Potato Pavé, Asparagus Tips
Crêpes Suzette
About:
Step inside the kitchen and take your place at the Chef’s Table – an intimate, behind-the-scenes dining experience where culinary artistry unfolds just inches from your seat. Throughout the evening, a professional chef guides you through the preparation of an inspired four-course menu, covering each step as ingredients move from refrigerator to cutting board, from sauté pan to plate. Witness the rhythm of a working kitchen – the quiet precision of mise en place, the flash of flame, the careful plating – while gaining insight into the techniques, timing, and teamwork that bring each dish to life. Guests will also enjoy a special wine pairing with each course. It’s more than dinner; it’s a front-row seat to the craft, creativity, and choreography that transform fresh ingredients into an unforgettable culinary performance.
Recipes of the dishes will be provided to guests.
Check the link to register