Chez Maggy - Chef Ludo Lefebvre
- Sacha Francois
- Nov 20, 2024
- 1 min read
Vol-au-Vent: Nantucket Bay Scallops, Maitake Beurre Fondue, Bordelaise Vinaigrette
top of page
Post: Blog2_Post
bottom of page
Vol-au-Vent: Nantucket Bay Scallops, Maitake Beurre Fondue, Bordelaise Vinaigrette
Comments