BEAUJOLAIS NOUVEAU 2022
Hand harvested and de-stemmed. Beaujolais Nouveau is produced using a winemaking technique called carbonic maceration that results in a fresh and vibrant wine with very low tannins.
DID YOU KNOW?
The fruit that goes into Beaujolais Nouveau fetches a higher price than the fruit for Beaujolais or Beaujolais-Villages wines. Growers benefit from premium pricing and consumers get to enjoy the best fruit of the season!
Beaujolais Nouveau is a French tradition that celebrates the first wine of a new vintage. This fresh and fruity wine is bottled only a few weeks after harvest and is meant to be enjoyed immediately upon release.
TASTING NOTES AND SERVING SUGGESTIONS
Vibrant red fruits such as strawberries and currants on the palate and an intense perfume make this wine a perfect accompaniment for cheese, charcuterie and traditional holiday fare.
#1 BEAUJOLAIS NOUVEAU IN AMERICA!
650 to 1,300 feet
Alluvial with limestone
The French American Chamber of Commerce is delighted to offer
the Goerges Duboeuf Beaujolais Nouveau Millésime 2022,
thanks to the generosity of Goerges Duboeuf.
Thank you - Merci
Bravo and Thank you so much for making the wine available in Denver
on the exact same day as the French people.